Menus
Snacks
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Roasted Almonds with Smoked Sea Salt
$12
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Marinated Olives
rosemary, garlic, thyme
$12
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White Bean Hummus
olive oil, lemon, pastry twists
$13
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Pimento Cheese
NY sharp cheddar & baguette chips
$14
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Prosciutto Crudo*
thinly sliced, dry-cured Parma ham
$17
Salads
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Arugula, Walnut & Grape Salad
goat cheese, champagne vinaigrette
$15
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Kale & Apple Salad
crispy ham, apple cider-mustard vinaigrette
$15
Meat & Cheese Plates
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Daily Selection of French & American Meats
$27
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Daily Selection of French & American Cheese
$27
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Combination of Meats & Cheeses
$29
Tartines
(open-faced mini sandwiches)-
Ham, Cheese & Arugula
$15
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Mushroom, Shallots, Truffles
$15
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Mission Figs, Jambon Sec, Goat Cheese
$16
Savory Tartes*
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Goat Cheese & Onion
$16
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Mushroom, Ricotta & Truffle
$17
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Ham, Onion & Gruyère
$17
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Smoked Salmon, Chives, Crème Fraîche
$18
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Baked Camembert & Apricot Preserve
$16
Sweets
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Macarons
assorted almond-meringue cookies
$11
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Truffles
chocolate ganache-filled confections
$11
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Sparkling
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Pierre Sparr ‘Cremant d’Alsace Brut Reserve’ NV
Pinot Blanc, Pinot Auxerrois | Alsace, FR
Aromas of dried mango & melon. Crisp & sublime!
15/60
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Jaillance ‘Cremant de Bordeaux Brut Rosé’ NV
Merlot | Bordeaux, FR
Raspberries & red currant. Finishes with a hint of vanilla. An ideal aperitif.
15/60
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Gosset Grande Réserve Brut NV
Chardonnay, Pinot Noir, Pinot Meunier | Champagne, FR
Lemon curd, pear & apricot make this a stunning sparkler!
90
Beer & Cider
Please Ask Your Bartender for Our Current Offerings in The Following Categories:-
Cider
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Pilsner
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Lager
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Wheat
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IPA
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Pale Ale
Non-Alcoholic
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Coca-Cola, Diet Coca-Cola
7
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Saratoga Springs Sparkling Water
7
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Revolving Selection of Sodas
7
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Clausthaler, N/A Beer
9
Rosé
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Vanguard House Cuvée ‘23
Merlot, Cabernet Sauvignon | Bordeaux, FR
Mixed berries & a hint of spice. A great winter rosé!
13 / 52
Orange & Skin Contact
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Château Lestignac ‘Michel Michel’ ‘23
Sémillon | Sigoulès, FR
Mandarin orange & grapefruit peel with a zippy finish.
15/60
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Les Demoiselles ‘Tatin Reuilly Grisée’ ‘22
Pinot Gris | Reuilly, FR
Fresh apples, peach & white flowers. Simply delicious!
15/60
Sweet “3 Oz.”
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Constance et Terrassous Rivesaltes Hors d’âge NV
Grenache Blanc, Languedoc, FR
Ripe, rich dates. Perfectly balanced & decadent.
15
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Petit Guiraud Sauternes ’20
Sémillon, Sauvignon Blanc | Bordeaux, FR
Honey-glazed, golden apples & candied fruit. Refined.
15
Unoaked & Lightly Oaked Whites
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Vanguard House Cuvée ‘23
Sauvignon Blanc | Bordeaux, FR
Meyer lemon & acacia. Vivacious acidity & character.
13/52
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Domaine Gavoty ‘Grand Classique Blanc’ ‘23
Vermentino | Côtes de Provence, FR
Ripe mango, white peach & a hint of wild sage. Lip-smackingly good!
14/56
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Lampyres ‘H2O Blanc’ ‘23
Grenache Blanc, Grenache Gris | Languedoc-Roussillon, FR
Light & herbaceous with citrus notes & a touch of salinity. Pure fun!
16/64
Rich Whites
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Ron Rubin ‘23
Chardonnay | Russian River Valley, CA
Notes of apples, pears & toasted vanilla. Subtle oak.
16/64
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Weis Vineyards ‘Semi-Dry’ Riesling ‘23
Riesling | Finger Lakes, NY
Honey, nectarine & passionfruit with a touch of sweetness make this a luxurious, off-dry wine for any occasion!
16/64
Earthy / Mineral Whites
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Jean-Marc Brocard ‘Saint Claire’ Chablis ‘23
Chardonnay | Burgundy, FR
Peach, honey, tropical fruit & minerality. Raise your Chardonnay game!
18/72
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Laurent Miquel Albariño ‘23
Albariño | Lagrasse, FR
Nectarine & citrus. Spanish grape, French swagger.
14/56
Aromatic Whites
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Domaine Desloges Touraine ‘23
Sauvignon Blanc | Touraine, FR
Who needs Sancerre when you can have Touraine?
15/60
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Château Moncontour 'Vouvray Sec' ‘23
Chenin Blanc | Loire Valley, FR
Citrus & green apple with a touch of almonds & honey. Luscious.
16/64
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Cave de Ribeauvillé Riesling ‘22
Riesling | Alsace, FR
Toasted almonds, citrus & bergamot. Dry & delightful!
14/56
Soft, Fruit-Forward Reds
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Vanguard House Cuvée ’20
Merlot, Cabernet Sauvignon | Bordeaux, FR
Dark red fruits. Smooth & well-balanced. A wine for all seasons!
13/52
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Pierre Bories ‘Lo Petit Fantet d’Hippolyte’ ‘23
Carignan, Grenache, Syrah | Languedoc-Roussillon, FR
Bright cherry, licorice & wild shrubs aka ‘garrigue’ make this oh so special!
14/56
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Domaine de Fondrèche ‘Ventoux’ ‘22
Grenache, Syrah, Mourvèdre | Rhône Valley, FR
Blackberries, fresh florals & luscious fruit. For our Tour de France fans!
16/64
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Boyer - De Bar ‘Combe Croze’ ‘22
Cabernet Sauvignon | Languedoc-Roussillon, FR
Lighter & brighter than most Cabs. Cassis & blackberry with a hint of violet.
14/56
Earthy, Spicy Reds
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DuSoil ‘22
Pinot Noir | Willamette Valley, OR
Cherries, lilac, smoke & mineral notes. Made by Burgundian winemaker Anne Sery.
15/60
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Domaine des Marrans ‘Fleurie’ ‘22
Gamay | Beaujolais, FR
Raspberries & pomegranate. Rich texture. Sexy tannins.
18/72
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Clos Henri ‘Petit Clos’ ‘20
Pinot Noir | Marlborough, NZ
From Henri Bourgeois of Sancerre. Notes of forest floor, plum & anise.
14/56
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Division Winemaking Company ‘Lutte' ‘22
Gamay Noir | Willamette Valley, OR
Styled by carbonic maceration to yield fresh fruit, kirsch & pleasing acidity.
17/68
Mild Mannered Reds
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M. Chapoutier ‘Domaine de Bila-Haut’ ‘22
Syrah, Grenache, Carignan | Languedoc-Roussillon, FR
Black cherry, plum & figs. What could be better?!
14/56
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Nicolas Croze Côtes du Rhône ‘22
Grenache, Syrah | Rhône Valley, FR
Stewed fruit. Velvety tannins. A Côtes du Rhône punching well above its weight!
15/60
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‘Original Malbec’, Anne de Joyeuse ‘22
Malbec | Limoux, FR
Plum, vanilla & cocoa powder. The OG still, after all these years!!
15/60
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Commanderie de la Bargemone ‘Bascule’ ‘23
Syrah | Provence, FR
Red fruit, thyme, fresh violets & soft tannins. 100% certified natural.
17/68
Bold Reds
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Vina Robles ‘21
Cabernet Sauvignon | Paso Robles, CA
Cassis, cherries, mocha & tobacco. Full bodied & seductive.
16/64
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Château Langlet ‘Graves’ ‘20
Merlot, Cabernet Sauvignon | Bordeaux, FR
Blackberries, licorice, cocoa & spice. This is one silky right-bank Bordeaux!
17/68
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Etienne Bécheras ‘Saint Joseph’ ‘20
Syrah | Rhône Valley, FR
Black cherry, peppercorn & dried figs. Organic & hand-harvested. Pure class.
19/76
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Turley ‘Juvenile’ ‘22
Zinfandel | CA
Back by popular demand! Roasted plums, autumn spices. Juicy finish.
19/76